Jacobs is responsible for feeding guests at the 30-seater Tusk Bar, 240-seater breakfast buffet Crystal Court, 300-seater Banqueting space, 50-seater Croc Lounge at the golf course and 70-seater The Grill Room. His portfolio includes eight departments, with 85 people reporting to him. I am adapting to my employees and understanding what they need to do their jobs well.ā āIām enjoying the new culture and languages ā from Xhosa and Afrikaans in the Cape to Setswana and Sesotho here.
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